Thailand has gained another source of pride with the inclusion of its traditional dish "Pad Thai" on the Oxford Dictionary website.
Pad Thai (ผัดไทย) is defined as "a Thai dish made with a type of noodle made from rice, spices, egg, vegetables, and occasionally meat or seafood."
The sweet and sour flavor is provided by the addition of fish sauce, tamarind juice, and palm sugar.
Pad Thai is a popular type of street food among foreign visitors, and it is just as popular as Tom Yum Goong and traditional omelette on rice.
Pad Thai was previously known as "Guay Tiew Pad," and it was created during World War II by Thailand's then-leader Field Marshal Field Marshal Plaek Pibulsongkram as a national dish in response to the country's high rice prices. Noodles were a less expensive option that could be combined with other local ingredients. Because of its distinct flavor, the dish quickly gained popularity, and many people dubbed it pad Thai.
CNNgo named Pad Thai one of the world's best foods, and it is one of Thailand's cultural heritages.
Source: https://www.thaipbsworld.com/
I began my career in the banking industry in 1997, and stayed approx 6 years in it. This industry boost his knowledge about the economic condition in Indonesia, both macro and micro, and how to
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understand it. My banking career continued in Yogyakarta when I joined in a program funded by the Asian Development Bank (ADB),as the coordinator for a program aimed to help improve the quality of learning and teaching process in private universities in Yogyakarta. When the earthquake stroke Yogyakarta, I chose to join an international NGO working in the area of ?disaster response and management, which allows me to help rebuild the city, as well as other disaster-stricken area in Indonesia. I went on to become the coordinator for emergency response in the Asia Pacific region. Then I was assigned for 1 year in Cambodia, as a country coordinator mostly to deliver developmental programs (water and sanitation, education, livelihood). In 2009, he continued his career as a protocol and HR officer at the U.S. Consulate General in Surabaya, and two years later I joined the Political and Economic Section until now, where i have to deal with extensive range of people and government officials, as well as private and government institution troughout eastern Indonesia.
I am the founder and Editor-in-Chief in Good News From Indonesia (GNFI), a growing and influential social media movement, and was selected as one of The Most Influential Netizen 2011 by The Marketeers magazine.
I also wrote a book on "Fundamentals of Disaster Management in 2007"?, "Good News From Indonesia : Beragam Prestasi Anak Bangsa di dunia"? which was luanched in August 2013, and "Indonesia Bersyukur"? which is launched in Sept 2013. In 2014, 3 books were released in which i was one of the writer; "Indonesia Pelangi Dunia"?, "Indonesia The Untold Stories"? and "Growing! Meretas Jalan Kejayaan"
I give lectures to students in lectures nationwide, sharing on full range of issues, from economy, to diplomacy
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