Every country has its own distinctive cuisine, but according to Travel.com readers' votes, these stand out as the greatest.
People frequently travel only for the purpose of sampling the cuisine of another nation. It is one of the main motives behind travel. Every country in the globe has its own distinct cuisine, but some stand out and are frequently recognized as the best.
In the meantime, determining which nation's cuisine is the best is a difficult assignment.
The cuisine of Southeast Asia is among the best in the world; gourmet hotspots like Thailand and Vietnam are renowned for their delectable fare, particularly their outstanding street food.
Expect bursts of freshness, with made-to-order dishes utilizing the abundance of tropical fruits and vegetables, fresh herbs and spices, and staples covering coconut, chilis, fish sauce, rice, and seafood, despite the vast regional and provincial variations (often reflecting the rich culture and history).
Noodle soups, spicy curries, and tropical salads are just a few of the delectable foods that are always on the spicy side and offer a simple yet sophisticated contrast of flavors and textures.
Sometimes, it might not be true because just one individual could have reached the conclusion. However, it is persuasive and enticing to readers. Following are the nations in the world with the best cuisine, as rated by Travel.com readers.
9/10
Wonderful Delicacies From Thailand
Thailand may not be able to compete with other nations in many areas, but when it comes to street cuisine, Thailand is unmatched. This Asian nation embodies what it means to travel there for street food.
Nearly every region of the nation has streets lined with food booths and establishments providing a wide range of dishes, including fried noodles and rice porridge (Jok) as well as noodle soup (Guay Teow).
Due to the abundance of veggies in many of the popular dishes, Thai cuisine is also among the healthiest in the world. One of the most well-known dishes in the nation is called Som Tam, a salad dish made of papaya, carrots, tomatoes, pepper, garlic, and fish sauce.
5/10
Incredible Flavors From Vietnam
Given that there are so many fishing towns there, seafood is a common cuisine in Vietnam. Vietnam, however, is not only about seafood. Visitors will be perplexed by the country's extensive cuisine diversity.
Like many Asian nations, Vietnam is an excellent spot to start a food journey because noodle soups are so common there. Pho is a Vietnamese noodle soup that includes herbs, chicken, or meat.
One can next enjoy various munchies like spring rolls and baguettes after sampling the nation's national meal. There are various rice meals to sample, some of which include chicken and others which include beef or hog.
3/10
Flavorful Delights From The Philippines
Philippines cuisine is not only wonderful but also reasonably priced. With a few dollars, one could eat their way across the entire nation.
Silog is the beloved breakfast dish of the entire nation of the Philippines, so plan to eat a lot of it while there. Depending on the type of Silog being produced, this rice-based cuisine primarily consists of fried rice, fried eggs, and other food items.
More delectable delicacies to sample when visiting the Philippines are Chicken Inasal, a grilled chicken dish; Sinigang, a stewed fish dish; and Sinigang, a rice-and-vegetable dish.
Source: TheTravel.com, RainForestCruises.com
